Every weekend you and your brother, Sol, couldn't wait to get to Bubbe's house. Not only did she have the best basement in the world, full of wooden toys, broken bikes and old baseball cards, but you knew that she was about to serve you the best beef brisket you ever had. The beef brisket that you wished you had for sandwiches every day of the week. After roasting the brisket, Bubbe used the drippings to the make a delicious, savory gravy that left you licking your lips. Now Schmaltz brings that homemade taste right to you. We've seasoned and slow roasted the beef brisket until it is amazingly tender. Our au jus will add that special touch to your dinner or sandwich. You'll receive one pound of sliced brisket and one pint of juice, packaged separately.