You can't get a decent corned beef sandwich West of the Mississippi river in Iowa. This is the style of corned beef I remember growing up as a kid in Des Moines, Iowa. It is like the corned beef Mr. Malin made, my dad bought and we enjoyed every sunday. Dad cooked on Sunday. He was a doctor, and he made corned beef sandwiches on that day, his style of cooking.
When our Daughter was a little kid, we'd go to the Nosh, same thing. Bill would make the corned beef and we would dine . THIS corned beef is like my memory. and it is a good thing when something like this is available, something that brings back good memories with a smile on the face. You won't be disappointed .
Quite simply, this is the best bagel you've ever eaten. We boil and bake them for you in our deli, and then you pop them in your
$11.49
Schmaltz's spicy mustard is a little on the wild side. It is the classic condiment for your corned beef or pastrami sandwich.
$7.49
No corned beef sandwich is complete without Schmaltz's yellow mustard. Just the right amount of tangy and sweet, you'll want to
$7.49
Schmaltz special-recipe pastrami is sliced thin and will quickly become your new favorite sandwich meat. Heat it up or serve it
$38.49
